Recipes
Discover how to make the perfect Our Sour from the comfort of your home.
Refresh your senses with every sip!
Making Our Sour is simple; just follow these steps:
Ingredients:
- 8 ½ oz Pisco (can be replaced with Vodka, Gin or White Rum)
- 3 ½ oz Water
- 1 Our Sour Lemon packet (25g)
- 10 medium/large fresh basil leaves
- 10 ice cubes (standard bag size)
Ingredients:
- 2 oz Bourbon
- 1 oz Fireball Whisky
- 2 oz Our Sour Lemon or Smoked Chili, pre-dissolved
- 4–5 Ice cubes
- Top off with Ginger Ale, tonic water, or Ginger Beer
Ingredients:
- 2 oz Apple Bourbon
- 1 oz Fireball Whisky
- 2 oz Our Sour Lemon, pre-dissolved
- ½ oz syrup (optional)
- 4–5 Ice cubes
Ingredients:
- 6 ¾ oz Vodka (can be replaced with Pisco)
- 1 oz St-Germain (can be replaced with Elderflower liqueur)
- 3 ½ oz Water
- 1 Our Sour Patagonian Wild Berries packet (25g)
- 10 Ice cubes (standard bag size)
Ingredients:
- 6 ¾ oz Ramazzotti Rosato
- 3 ½ oz Pisco (can be replaced with Vodka or Tequila)
- 6 ¾ oz Water
- 1 Our Sour Smoked Chili or Lemon packet (25g)
- 12 Ice cubes (standard bag size)
Ingredients:
- 1 ½–2 oz Tequila
- 1 oz Whiskey
- 2 oz Our Sour Lemon or Smoked Chili, pre-dissolved
- ½ oz syrup (optional)
- 4–5 Ice cubes
- Top off with Ginger Beer (optional)