Our Mojito
Ingredients:
- 2 oz White Rum
- 2 oz Our Sour Lemon or Patagonian Wild Berries, pre-dissolved
- 6–10 fresh mint leaves
- Crushed ice
- Top off with soda water or sparkling water
Our Collins
Ingredients:
- 2–2 ½ oz Gin (can be replaced with Vodka or White Rum)
- 2 oz Our Sour Lemon, Patagonian Wild Berries, or Smoked Chili, pre-dissolved
- 1 oz syrup or honey diluted in warm water
- 4–5 Ice cubes
- Top off with Ginger Ale or tonic water
Our Patagonian Wild Berries Daiquiri
Ingredients:
- 8 ½ oz Rum
- 3 ½ oz Water
- 1 Our Sour Patagonian Wild Berries packet (25g)
- 10 Ice cubes (standard bag size)
Basil Sour
Ingredients:
- 8 ½ oz Pisco (can be replaced with Vodka, Gin or White Rum)
- 3 ½ oz Water
- 1 Our Sour Lemon packet (25g)
- 10 medium/large fresh basil leaves
- 10 ice cubes (standard bag size)